Our cocktail of the week, from Neat Bourbon Bar, is one smooth sipper. 

Ingredients 

• 1.75oz Roasted Lemon Vodka*

• 0.25oz Yuzu Curaçao

• 0.75oz lemon juice

• 0.75oz simple syrup

Method

Combine all ingredients in a cocktail shaker with ice and shake. Strain into a coupe glass (no ice) and garnish with a lemon wedge.

*Roasted Lemon Vodka

750ml vodka

Peels of 2 lemons

Roast lemons in a pan until slightly charred. Add hot peels to vodka. Let sit at room temperature overnight. Strain off peels. Bottle and store.