Nose

Golden brown sugar leads the aroma into a quality sweetness. Toast gives a bready nod before cassis and herbs. Honeyed oranges and milk chocolate. Baking spices.

Palate

Zingy seasoning flavors play with the spice. A definite edge of caramel and hickory notes. Peachy before the lingering oak. Caramel rolls in.

Finish

Caramel bomb dominates with apple chutney and ginger.

Comment

Tempting to drink with its forward and fabulous flavors.