Nose

Fresh hay and halos of cola. Apple pie baked in a light crust. Some muscadine with snippets of citrus. Sourdough bread.

Palate

An unusual lemon peel flavor combines with a foundation of warm filo dough. Little oak, but dried ginger speaks for itself.

Finish

Straightforward as the oak broadens with the gingery flavors. Soft finish in general, relaxed.

Comment

A relaxed finish that focuses on core flavors.